GF Bread Pizza

Steele has pizza parties at school. It's just a fact of life around here. I have to be ready in a day or two to make him a pizza. We have 5 kids. Time to deal with pizza dough isn't always easy to find.

1 top or bottom slice of GF Breadmachine bread.
2T Spaghetti Sauce
1/2t Minced Garlic
Adobo Criollo con Pimienta (Spanish Garlic salt with pepper)
Italian Spice Mix
Cheese
Favorite Pizza toppings.

Spread Spaghetti sauce onto bread (while thinking of what dinner to make with the rest of the can)
Sprinkle italian spices, minced garlic, adobo onto sauce. Add parmesan cheese to the sauce layer if desired.
Top with chopped onion, mushrooms, green pepper, pineapple.. whatever veggies make you smile.
Add some cheese. Not a lot...not yet...
Add meat layer: two slices deli ham torn up, pepperoni slices, some sausage. Again, whatever meat makes you happy.
Add another cheese layer.

Bake at 350 on a greased piece of tin foil on a cookie sheet until the edges get brown and the cheese is all melty and nice.

The last time I made this for Steele, I had to stand over it with a butcher knife and attack cat until the pizza cooled enough to be put away for his lunch or he wouldn't have had a lunch the next day.

No, I'm really not kidding.